To make French fries crispier.

Because the water in the frozen French fries freezes, the structure of the French fries will become like a half-empty center, will not become damp, will not fall apart during the frying process, will not stick together and is easy to cook.

After frying, the less moisture content makes it crispier and less likely to soften.

Note that under normal circumstances, it can be refrigerated for about 4 hours.

Ingredients for French fries: 250 grams of potatoes, appropriate amounts of custard powder, eggs, salt, white sugar, starch, and tomato sauce.

It is best to put the frozen French fries in the refrigerator for about 4 hours, because the water in the frozen French fries freezes, and the structure of the French fries will become more like air in the middle and will not become soggy.

It will not fall apart during the frying process, will not stick together and is easy to cook. After frying, the water content in it will become less and less likely to become crispy and less likely to loosen.

The potato chips are okay without refrigeration inside.

Potato chips are often refrigerated in order to freeze the water in the French fries and facilitate the shaping of the French fries, making them crispier when fried and less likely to burn.

First we prepare half a potato, wash it and then peel it.

Then take out the nail board and cut the potatoes into strips with a knife.

Don't chop it coarsely.

After we cut the potatoes, we boil the water and add the potatoes we prepared in advance.

When cooked, take it out and run it through cold water.

After it's cooled down, put it in the refrigerator.

The reason for putting it in the refrigerator is to make the fries crispier and prevent them from softening after cooling.

Take it out when you want to fry it and it’s done!

Food features: crispy potato flavor, exotic flavor, soft and crispy in the mouth, endless aftertaste.

How to eat flavor: French fries can be dipped in sesame, pepper, salt or tomato sauce, and they also have a unique flavor when eaten alone.

Sesame pepper salt is easy to make. Crush the sesame seeds and Sichuan peppercorns with a coffee grinder, fry them with coarse salt grains, turn them into powder, and put them into a wooden pepper shaker for ready use.

Tomato sauce is also available.

French fries are a very popular food, but it is not recommended for parents to feed them to their children regularly. Even if they are made at home, they should not be eaten too frequently. The main reason is that after frying, the French fries will absorb the fat in the oil.

If children eat it regularly, it will lead to obesity and uneven nutrition, which is very detrimental to the healthy growth of the child. Parents cannot always follow their children's wishes and learn to regulate their children's diet. Vegetables, fruits and vegetables are essential.