What is good to eat in the late stage of liver cancer? For every patient with late stage liver cancer, the diet in the late stage of liver cancer is very important.

Below, the editor of Xuela will introduce to you what to eat in the late stage of liver cancer. I hope it can help you.

What to eat in the late stage of liver cancer For patients with late stage liver cancer, eating some beneficial foods can help them gain more energy and life.

So what is good to eat in the late stage of liver cancer? Let’s take a look below.

1. Protein is an essential substance for the human body, and the main component of most supplementary foods is also protein.

Therefore, some people may feed patients with advanced liver cancer a large amount of high-protein foods such as lean meat, eggs, beans, and milk.

The liver is the place where ingested food proteins are broken down and synthesized into human proteins. After advanced liver cancer, the protein metabolism capacity of the liver is greatly reduced. Protein intake must be strictly controlled. Excessive protein intake is not allowed, otherwise it will induce hepatic encephalopathy.

2. Low-fat food: Patients with advanced liver cancer have a great loss of liver function and a large reduction in bile secretion, and fat needs bile to digest fat. Therefore, the patient's fat digestion ability is very weak at this time.

It is best to give the patient low-fat food, mainly vegetable oil, butter and other fats that are easy for the patient to digest.

A high-fat diet is likely to cause side effects such as diarrhea, nausea, vomiting, and abdominal bloating, which can seriously damage the patient's vitality.

3. Eat high-sugar foods. Many people may think that patients with advanced liver cancer should not eat high-sugar foods, but this is not the case.

Because cancer cells can cause patients to consume energy too quickly, and sugar is one of the main sources of energy in our body.

So it’s okay to eat foods high in sugar.

4. Vitamins can help the body fight cancer. Therefore, patients with advanced liver cancer should take more vitamins.

In addition to taking vitamin products directly, you should also eat more vitamin-rich foods such as fruits, vegetables, and animal livers, especially vegetables. Make sure that green leafy vegetables account for more than a quarter of the food in your daily diet.

5. Calming and soothing foods. For patients with advanced liver cancer, pain often leads to insomnia and other symptoms. Therefore, you can give patients calming and soothing foods such as bananas and sesame seeds to relieve their pain.

Give the patient bananas, sesame seeds and other calming and soothing foods. 6. Eat soft foods. In order to facilitate the patient's digestion and absorption, try to give the patient liquid or soft foods.

In addition, in order to prevent patients from having constipation, they should eat more laxative foods.

Also be careful to avoid spicy foods such as chili peppers.

7. Control salt intake. When patients reach the advanced stage of liver cancer, they must control salt intake.

Because salt can easily cause patients to develop symptoms of ascites.

Who is susceptible to liver cancer 1. People with a family history of liver cancer. On the one hand, many hereditary diseases that damage the liver, such as pigmentation disease, glycogen storage disease, etc., will develop into cirrhosis, and the incidence of liver cancer is also very high;

On the one hand, it is believed that familial aggregation of liver cancer is mainly caused by the aggregation of hepatitis B virus.

There is currently no evidence that liver cancer is hereditary.

2. More than 50% of post-hepatitis cirrhosis patients develop cancer, and most of them are patients with recurrent illness, poor liver function improvement, and frequent complications such as ascites.

3. People living in areas with high incidence of liver cancer. China's areas with high incidence of liver cancer are mainly in the southeastern coast, such as Fusui and Long'an in Guangxi, Xiamen and Tong'an in Fujian, Qidong and Haimen in Jiangsu, Chongming and Nanhui in Shanghai, etc. The average number of people living in these areas is

At least 30 out of 100,000 people die from liver cancer.

In addition, the incidence rate of liver cancer is higher in the coastal areas than in the inland areas, and higher in the southeast and northeast areas than in the southwest and northwest areas.

What are the common signs of liver cancer? These people are actually the most susceptible to liver cancer. 4. Long-term alcoholics can significantly damage liver cells and lead to malnutrition. The liver is prone to cirrhosis, and can develop into liver cancer on the basis of cirrhosis.

Of course, in addition to the above dietary factors, hepatitis B, parasitic diseases in the liver (such as Clonorchis sinensis), and genetic susceptibility are also closely related to the occurrence of liver cancer.

It should be pointed out here that liver cancer is more likely to occur when the above two factors come into play, such as hepatitis B and aflatoxin exposure, which will cause the disease to occur faster.

Alcoholism can also cause alcoholic fatty liver, alcoholic hepatitis, and alcoholic cirrhosis.

In alcoholic hepatitis or cirrhosis, Kupffer cells decrease, which can increase the occurrence of liver cell cancer.

5. The occurrence of liver cancer among people with difficult living conditions has occupational characteristics. Farmers have the highest incidence and mortality rates.

Some people say that liver cancer and gastric cancer are diseases of the poor in China, and people with poor economic conditions are prone to "liver cancer", which makes sense.