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Is there anything delicious in Dubai?
1, Arab faction

Don't think that the Arabs are so high-end and upscale. In fact, Arabic pie is similar to the pie we usually eat. Arabian cake is the staple food of the people in the Arab region, which is different from the naan in Xinjiang. It has only a thin shell and a hollow interior. Entering any Arabic restaurant will provide a plate of Arabic pancakes. Arabian pie is made of flour, sprinkled with sesame seeds and baked in a local special stove. After tasting the pie itself, if you feel a little monotonous, you may wish to dip in the local Holmes sauce in Dubai and eat it with cucumber strips and vegetables.

2. camel milk

After milk and goat's milk, people find that camel milk has higher nutritional value. In the world, only Arab countries regard camel milk as the most widely used daily drinking food. There are camel milk in every supermarket in Dubai. The taste is salty, and there is basically no milk smell. Although the taste is not very good, but the nutrition is still very rich, friends who like early adopters can try it.

3. Arab barbecue

The characteristic barbecues in UAE are: Arabian BBQ, Arabian Roasted Cattle and Arabian Roasted Sheep. The secret sauce combined with Arabic flavor is a must. Arab barbecue is a popular food in Arab countries in the Middle East. Arabian Peninsula has a close relationship with spices since ancient times, and is famous for being good at planting, making and using spices. After the meat is trimmed, it is marinated with special Arabic spices and then evenly distributed on the smokeless barbecue trough. Turn it up and down, sprinkle benzoin and tamarind seed powder while baking, and emit a rich and non-irritating fragrance.

4. Chicken leg rice

At first glance, the name "chicken leg rice" seems familiar. You can also see such snacks in the streets of China. The difference is that the rice used in Dubai chicken leg rice is fried with spices and cream. Al Mandi, that is, chicken leg rice, is fried with spices and cream, with half a chicken leg, or beef or mutton. It looks like China's chicken leg rice. Such a dish of chicken leg rice can be eaten at 10 di, which is very economical.

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