Of course, Chongqing Noodles tastes very good, which is much better than Reagan Noodles in Wuhan. I have been to Chongqing once, where I tasted authentic Chongqing noodles. Chongqing Xiaomian is very popular all over the country, and its noodle restaurant covers a wide range. Many people like to eat noodles, but in Chongqing, there are really more noodle restaurants in Chongqing. The evaluation of Chongqing Faces is as follows:

First of all, there are many kinds of noodles in Chongqing, but when we see Regan Noodles in Wuhan, we often eat them in the same way, and the taste is really not very good. Lamian Noodles in Lanzhou is too spicy, and many people are tired of eating it, but the noodles are different. Chongqing noodles are not only spicy, but also cold, and they are not made on the spot, but a kind of noodles produced locally in Chongqing. In fact, as long as Chongqing people buy this kind of noodles, every household can make noodles, but if Chongqing noodles are spicy, they are delicious with spicy beef noodles. Local noodle restaurants in Chongqing are usually very good at making noodle soup. It's really good to have a bite of noodles and a bite of spicy beef noodles. Of course, noodles in soup are also delicious. Everything spicy in Chongqing is particularly delicious, and spicy noodles really make people drool.

Secondly, there is another way to eat cold noodles in Chongqing. In fact, this is also a very popular way to eat. The noodle restaurant will provide customers with cold noodles and sauces, and then the customers will sprinkle the sauces on the cold noodles and mix them evenly before eating. This way of eating is simple and convenient, and it is really refreshing at the same time. This kind of cold noodles tastes different from hot noodles. After adding vinegar, it is often a little sour, and most of it is a food.