Daily food customs of the people: The residents of Harbin are mainly Han nationality, and most of them are immigrants from Shandong and Hebei provinces. In the old days, Harbin had many foreigners, among whom Russians accounted for the majority. The lifestyles and customs of foreigners have some influence on the food customs of Harbin people.
In the old days, Harbin people mostly ate big pancakes (cornmeal-pasted pancakes) as their staple food.
The original local residents like to eat millet and stews; Shandong people like to eat pasta and fish; Hebei people like to eat rice and drink sorghum rice porridge.
Harbin people are influenced by the dietary customs of ethnic minorities, such as eating sticky cakes, sticky bean buns, Leba, and red sausages.
Like to drink "Su Bo Soup" Picnic: In Harbin, any organized or carried out picnic activities are inseparable from picnics.
Picnic in Harbin has historical origins.
Influenced by the eating habits of northern minorities and the lifestyle of later European immigrants, Harbin people gradually formed the custom of picnicking and outings starting in the 1920s: Influenced by the historical traditions of northern nomads, Harbin people regard picnicking as their own
An important part of the lifestyle.
As early as the 1920s, Harbin had the custom and tradition of picnics.
After liberation, it became even more popular in the community. Many units organize spring outings or autumn outings, and some families also have family outings. Drinking beer: Harbin people love beer, and many people regard beer as an ordinary drink.
In Harbin, many people use the amount of alcohol they drink as a measure to show the generosity and enthusiasm of northerners.
Harbin has been producing beer since the beginning of the 20th century. Harbin's per capita beer consumption has always ranked first in the country. The annual beer consumption in Harbin market is more than 300,000 tons, which is monopolized by "Harbin Beer" and "New Samsung".
Big Yangge: Big Yangge originated in the rural areas of northern China more than 200 years ago. It is a traditional folk dance of the Han nationality.
In the 1990s, it became a fitness activity for mass self-entertainment. Winter swimming: Winter swimming is a sports activity with its own cultural characteristics in Harbin.
The outdoor temperature in Harbin from late December to mid-February of the following year is mostly -15 to -39 degrees.
Winter swimmers usually enter the water around 5-6 o'clock before the sun comes out, and the winter swimming performance time is between 10-14 o'clock.
It is located in a specially built swimming pool on the Songhua River, that is, an ice swimming pool built after scraping off the ice on the river. Ice lanterns: Harbin's ice lanterns were developed on the traditional simple folk art form. It relies on garden art, architecture and
Sculpture art is an expression technique, and ice lanterns made with electric lights as light sources began in the early 1960s.
There are more than 1,500 pieces of ice lantern art at each Ice Lantern Festival.
In recent years, the Harbin Ice Lantern Festival has received more than 400,000 domestic and foreign tourists every year, with comprehensive economic benefits reaching several million yuan. Group Wedding on Ice: The "Wedding on Ice" has been hosted by the Harbin Youth Palace and has become the centerpiece of Harbin's annual Ice and Snow Festival.
component.
Ice wedding has become a fashionable event that young people actively and actively participate in. Ice and Snow Banquet: At the beginning of the first Ice and Snow Festival in 1985, Jiang Nanchun Hotel led the first Ice and Snow Dish Technology Competition, kicking off the ice and snow food culture.
Novel, beautiful, exquisite and exquisite, it is like a carved work of art, fully demonstrating the exquisite skills of Bingcheng's famous chefs.
Many guests have appreciated and tasted the characteristics of Harbin culture from the ice and snow food, which has a sense of novelty, mystery and strong regional cultural flavor.
Candied haws: Harbin's candied haws are constantly changing from content to style. In addition to being made with hawthorn fruit, there are also ones made with apples, bananas, and red dates.