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How to distinguish fennel seeds from cumin powder? What foods are fennel seeds used for?
Fennel seeds and cumin powder are common condiments in our daily life, which can make the cooked dishes taste better. But many people question whether fennel seeds are fennel and how to distinguish fennel seeds from fennel powder. Today, Bian Xiao will give you a detailed introduction.

Fennel seeds and cumin powder look very similar, and it is difficult to distinguish them only by appearance, because they are both like millet, but if you look closely, there are still differences. First of all, the surface of fennel seeds is yellow-green or yellowish, smooth and hairless, with five dragon riding ribs on the surface, slightly flat abdomen and slightly sweet fragrance; Cumin powder, yellow-green on the surface, with obvious light-colored longitudinal edges in the middle of the abdomen, is fragrant and slightly spicy. Secondly, as far as powder is concerned, fennel seeds are yellowish brown, while cumin powder is yellowish green. Finally, fennel seeds are used for fillings and salads, while cumin powder is used for barbecues and barbecues.

Fennel seeds and cumin powder look very similar, and it is difficult to distinguish them only from their appearance, because they all look like millet, but if you look closely, there are still differences. The surface of fennel seeds is yellow-green or light yellow, smooth and hairless, with five dragon riding tendons on the surface, slightly flat abdomen and slightly sweet smell; Cumin powder, yellow-green on the surface, with obvious light-colored longitudinal edges in the middle of the abdomen, is fragrant and slightly spicy. Secondly, as far as powder is concerned, fennel seeds are yellowish brown, while cumin powder is yellowish green. Fennel seeds are used for fillings and salads, while cumin powder is used for barbecue. When processing some beef and mutton with cumin powder, some cumin powder is usually added to make the taste more fragrant and delicious.

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