Maxim's, as a famous brand in China, has a wide range of mooncakes, each with its own unique flavor, but if I were to recommend the best one, then I would not hesitate to choose its classic milky mooncake.

First, the shape is exquisite and the filling is full. Maxim's milky mooncakes are made with the "Golden Yellow Filling" technology, which makes the filling fuller and more delicate. The filling is also beautifully shaped, with a "lily petal" shape coming out of the crust, making it appetizing at first sight.

Secondly, the taste is smooth and the sweetness is moderate. Maxim's creamy mooncakes are not overly sweet and have a smooth, delicate texture that melts in your mouth. The crust has a layered texture and does not bite into a hard texture. The overall taste is very pleasant and suitable for people of all ages.

Thirdly, the taste is non-greasy and easy to digest. Compared to other mooncakes, Maxim's Creamy Mooncake is relatively low in fat, which makes it not only tasty but also not too burdensome. It is also made with natural ingredients and no additives, making it more reassuring to eat.

In summary, Maxim's Classic Creamy Mooncake's exquisite appearance, silky texture, moderate sweetness, non-greasy and easy to digest make it the best Maxim's mooncake in my mind.