Introduction of tea tree mushroom old duck soup how to do? I am working in the company at noon, so often like to eat roadside snacks, including tea tree mushrooms old duck soup is a very favorite soup system, not only delicious, but also nutritious, so tea tree mushrooms old duck soup how to do? Together with the editor to see it!

Tea tree mushroom old duck soup how to do

Preparation materials: tea tree mushrooms moderate, duck a, oil salt moderate, ginger moderate.

1,First of all, prepare a fresh duck, wash the duck, remove all the duck head and tail, and then all the things in the duck's stomach do not want.

2. Cut the duck into pieces with a knife.

3. Then put a big pot of water in the pot, and then put the cut duck into the pot to remove the blood.

4. Cook it for about 10 minutes and then you can fish it out.

5. During this time, you can wash the tea tree mushrooms and remove them to soak in water for 20 minutes.

6. Then wash the pot, put in the water, put the duck into the pot first high fire boil, then turn the fire slowly stew.

7. Cook for about 2 and a half hours and then put the tea tree mushrooms into the pot and duck to cook.

8. Then wait for another half an hour later you can turn off the fire, let it simmer for a while you can eat.

9. A pot of delicious and tasty tea tree mushrooms old duck soup is so good, we do not hurry to try!

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