Salt baked hairy crabs should be baked for 30 minutes, the specific method is as follows:

Preparation materials: 5 hairy crabs, 1500 grams of sea salt, the right amount of peppercorns, star anise 1-2, cinnamon the right amount of

1, prepare the required ingredients.

2, use a toothbrush to gently brush the surface of the crab and soft hair can be, hairy crab brush clean, with kitchen paper towels to absorb moisture.

3. Add the sea salt and spices to the pan and sauté over low heat until the salt is lightly browned.

4: Hold up half of the salt, leave half of the salt in the pot to spread evenly, and place the hairy crabs back side down on the salt.

5: Pour in the other half of the salt, covering the crab completely.

6: Bake on medium heat for 5 minutes, reduce heat to low for 10-15 minutes, then turn off the heat and simmer for about 10 minutes.

7, the hairy crabs with a brush to remove the surface of the salt particles, plated open to eat.