1, the main ingredients: noodles 350g, cooked beef 100g, cooked shredded pork 80g

Accessories: moderate oil, salt, cooking wine, soy sauce, green onion, garlic, spicy oil, chicken broth, cooked sesame seeds, sugar, bamboo shoots 100g, 100g of small tomatoes, 50g of chickpeas

2, Steps:

(1) ) Prepare the ingredients.

(2) Wash chicken broccoli and small tomatoes.

(3) Shell bamboo shoots, wash and shred.

(4) Blanch the shredded bamboo shoots in boiling water for 3 minutes and fish out.

(5) Heat the oil in a pan, put the bamboo shoots, add wine and stir-fry until brown.

(6) Add cooked shredded pork.

(7) Add sugar, soy sauce, stir-fry for 3 minutes, add some salt, chili sauce, chicken broth stirring, sprinkle some green onion sheng out for use.

(8) blanch the chicken broccoli with boiling water, fish out for use.

(9) The noodles are cooked in boiling water.

(10) Strain the noodles into a large bowl.

(11) Yard small tomatoes, beef, chicken broccoli, bamboo shoots fried pork.

(12) Sprinkle cooked sesame seeds, sprinkle some minced garlic, drizzle with spicy oil, mix well and serve.