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Local Specialties of Mingguang

Sesame oil (also called sesame oil, sesame oil), peanuts, stevia, winter melon, black melon seeds, green beans, ginkgo, lotus seeds, Gorgon fruit, rhododendron, silverfish, river shrimp, Nuoshan Lake hairy crabs, donkey meat, gungo, seedless watermelon and so on.

Women Mountain Lake hairy crabs

Mingguang City, Women Mountain Lake is one of the large freshwater lakes along the Huaihuai in Anhui Province, in the monsoon subtropical humid climate zone, four seasons of the wind and the sunshine, phytoplankton, benthic fauna, aquatic plants are rich in resources; and because of the eruption of the volcano and the formation of a unique natural ecological environment, a large amount of volcanic ash deposition in the bottom of the lake, making the bottom of the Women Mountain Lake mud to sandy loam-based, and the eruption of rocky outcrops, the volcanic eruption of rocky outcrops, the volcano ash deposition in the bottom of the lake. In addition, the magma erupted from the volcano contains a large number of minerals, which makes the "Wushan Lake" brand hairy crabs form a unique quality. Therefore, Wushan Lake hairy crabs have the morphological characteristics of "green shell, white belly, golden claw, yellow hair" and the intrinsic qualities of "fat and full of cream, moist, sweet and fragrant". It has been awarded the honorary title of "Famous Brand Product of Beijing International Agricultural Exposition", "Green Food" certification by China Green Food Development Center, "High Quality Product of River Crab Branch of China Fisheries Association", "Famous Brand Product of Anhui", and "Liaohe Cup" Gold Prize of National River Crab Competition.

Stevia

Stevia is native to South America, and is a subtropical perennial herbaceous plant of the family of Asteraceae, whose leaves are very sweet. Stevia was successfully introduced in China at the end of the 1970s, and Mingguang City is one of the earliest areas where it was first planted, and farmers have many years of traditional planting habits.

Mung beans

Mingguang green beans have a long history, before the Republic of China, the county did not specialize in foreign trade, since the opening of the Jinpu Railway in 1912, some merchants engaged in grain transportation and marketing, convergence of the county Mingguang, pipe store and other places to open grain houses, organizations, such as mung beans and other miscellaneous grains, and then Shanghai, Wuxi, Guangzhou and other places, resale of exported, Mingguang green beans have since begun to be sold to Singapore, Malaysia, Sri Lanka, Japan and other countries.

After the reform and opening up, "Ming Green" production and development by the State Ministry of Agriculture, the Provincial Department of Agriculture and other departments of the importance and support, from the local varieties of "Ming Green (Department) One" excellent varieties, in 1981 by the Anhui Provincial Science and Technology Achievement Award In 1981, it won the fourth prize of scientific and technological achievements issued by Anhui Province, and in 1983, it was officially named by the Provincial Variety Validation Committee. Mingguang green beans have participated in many domestic and foreign famous, special, excellent agricultural products exhibition, in Bangkok, "93 years of China's high-quality agricultural products and scientific and technological achievements of the equipment exhibition" was awarded the Gold Medal in 1997 was recognized as the third China Agricultural Exposition of famous-branded products, Mingguang green beans were recognized as China International Agricultural Exposition of famous-branded products in 2001. The Mingguang green beans were recognized as the 2001 China International Agricultural Exposition famous-brand products.