Soybean stew pig's feet?

Materials: Take 250 grams of soybeans (preferably fresh small-seeded soybeans produced in the spring), two pig's feet, weighing about 1,000 grams.

The specific method is as follows:?

1, the pig's feet washed, must be washed especially clean, such as the skin has hair please use men's common razor will be shaved pig hair shaving clean, chopped into three centimeters wide block, standby.

2, scrub soybeans with water, and then clean water to soak soybeans for about 30 minutes, in order to water can not over soybeans as appropriate.

3. Heat an iron skillet, add about a tablespoon of peanut oil, and when it starts to smoke, pour in the chopped pig's feet and stir-fry for a minute.

4, and then transferred to the prepared casserole, add 1500 ml of water, at the same time, into the soybean has been soaked, plus three pieces of thinly sliced ginger and about 20 pieces of cracked pepper, high-flame boil and then change the fire to simmer continuously for 150 minutes.