Dear sister, tell you the characteristics that high-quality chicks should have:

1. Fast growth and strong vitality.

2. It is best for the chicks to come from a breeding farm with a certain scale and credibility, a considerable technical level, strong and high-yield flocks and no serious epidemic situation

3. It has high and consistent maternal antibodies to some important diseases (such as Newcastle disease and bursa of fabricius), which can avoid the epidemic infection in the young period and facilitate timely immunization.

4. Moderate weight, full of physical strength, lively and active, quick response, crisp cry, and strong struggle and kicking when grasping in the hand.

5. The villi are neat and shiny, the abdomen is moderate in size, and the umbilical cord heals well.

6. The toes are round, and there is no sign of drying and dehydration after being stored for too long.

7. within one week, the mortality rate caused by bacterial infection and elimination of defective products should be within .5-1%.

Quality standard of chicks:

① Chickens have a short hatching time and poor dehydration degree, so it is better to raise them.

②. The yolk of chicks was well absorbed, the navel healed well, and there was no big belly phenomenon.

③. The chicks struggle vigorously in their hands, their eyes are big and their voices are loud, and their weight is better than 4 grams.

④ The color and feather speed of chicks are uniform, with little difference in size, and the breeds are pure.

⑤. The maternal antibodies of the offspring of the same batch of breeders are in good order.

⑥. When entering the chicks, select the chicks, and remove the chicks that are weak, small, big and paralyzed.