Raw materials: beef brains, onions, scallions

Seasoning: salt, sugar, soy sauce, rice wine, sesame oil, sesame seeds, Korean hot sauce, garlic, scallions, tenderizing powder

Methods

1, will be frozen to the degree of easy to cut beef slices, dripping rice wine to wake up. Wait until it melts through and then control the blood and water.

2. Stir all the seasonings together and add to the beef, then add the shredded onion and scallions and marinate for 30-60 minutes.

3. Heat a skillet and pour in the sesame oil, then add the beef. Don't stir-fry immediately, wait until one side is browned before turning the other side. So as not to water the meat.

4, and finally sprinkle a few sesame seeds out of the pan. Can be sandwiched in the lettuce to eat.