Boil the water, put the noodles in boiling water, cook for about 5 minutes, and then simmer for 2 minutes. Then put in your favorite marinade.
It's really comfortable to eat a bowl of cold noodles in hot summer! The practice of cold noodles is to cook noodles like hot soup noodles and then blanch them in cold water for several times, and always clean the hot air in the water. The most important thing is to put a little minced garlic and add some sterilized minced garlic. Just eat minced garlic and sesame sauce as gravy.