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Shaoxing New Year's Day eat what traditional food Shaoxing New Year's Day traditional food introduction
1, wine lees chicken

Shaoxing is very famous for its wine, so Shaoxing has a lot of wine lees, which can be used to make wine lees chicken. Wine-dregs chicken has some similarity with the usual three yellow chicken, are very tender, but because it is marinated with wine dregs, so the chicken meat inside the floating a wine flavor, eat very special, but also very tasty. Therefore, on New Year's Day, Shaoxing people will prepare a plate of chicken marinated in wine dregs and put it on the table for everyone to savor.

2, yellow wine boiled ginger

Shaoxing yellow wine is very famous, in the new year's day, every family will drink some wine, naturally, there is no shortage of yellow wine, but because of the new year's day when the weather is colder, so the yellow wine will be heated, when heated, cut on some ginger to put in the cooking, so that the yellow wine will make you drink up some more delicious, and put the ginger of the wine can play a role in warming up the body to drive away the cold. This will make it more delicious to drink, and it can also warm up the body and drive away the cold when ginger is put into it. Therefore, on New Year's Day, every family will cook a pot of yellow wine with shredded ginger to savor.

3, soy sauce duck

Shaoxing's soy sauce duck is very distinctive, looks particularly appetizing, and smells very fragrant, the meat to eat up the firewood but not greasy. And in Shaoxing to eat soy sauce duck there is a feature is to take with the white porridge to eat, so in the New Year's Day will prepare some soy sauce duck with white porridge to eat, especially delicious and moist.

4, fried stinky tofu

Come to Shaoxing will also smell the street side of the smell of stinky tofu, Shaoxing stinky tofu and Hunan stinky tofu has some differences, is golden yellow, mainly in sweet sauce, eat very fragrant. So on New Year's Day, we will also prepare some stinky tofu for everyone to taste.