Specialty food training content generally contains: barbecue, risotto, spicy hot, skewers, cooking, snacks, cold dishes, brine, grilled fish and so on a number of content. The next one is listed one by one.

1, breakfast soup series: pumpkin porridge, barley and red bean soup, millet and cinnamon porridge, mixed vegetables and lean meat congee, eggs and congee, chicken and vegetable porridge, eggs and congee, mushroom and chicken porridge, lean meat and vegetable congee, millet and red dates porridge, casserole congee, spicy paste soup, soybean milk and soybean brain.

2, noodle series: clear soup ramen, red soup ramen, hand-torn noodles, knife-shaved noodles, spicy beef noodles, fried noodles, Chongqing small noodles, bashful noodles, dan dan noodles, oil splash noodles, yangchun noodles, noodles with shredded chicken, shredded pork, beef noodles, shredded pork noodles with snow peppers, tomato and egg noodles, noodles with pork chops, noodles with pickled vegetables, noodles with deep-fried sauce, and so on.

3, barbecue series: specialty grilled fish, charcoal grilled fish, grilled gluten, grilled chicken, grilled duck, grilled pig's brain, grilled pig's trotters, grilled suckling pig, fried chicken collarbone, grilled lamb chops and so on.

Specific classification according to different regions, tastes, cooking methods, etc., for example:

1, if classified by place: Beijing snacks, Huizhou snacks, Chengdu snacks, Baoding snacks, Handan snacks, Kaifeng snacks, Taiwan snacks, Tianjin snacks, Chongqing snacks and so on.

2, if the flavor classification: sweet snacks, spicy snacks, sour snacks, salty snacks.

3, if categorized by cooking methods: fried, steamed, fried, boiled and so on.

I, snacks: snacks is a class of food in the flavor with a particular style characteristics of the general term. Snacks on the ground, can highlight the reflection of local material culture

Two, the introduction of the three famous snacks:

1, Xiaolong dunking soup dumplings: Xiaolong dunking soup dumplings have been a hundred years of history, the founder of the Huang Jishen. Existing state-run * building baozi store business, is a famous flavor pastry.

2, stinky tofu: stinky tofu, China's traditional snack specialties, production methods in various places, eating methods are quite different, there are different types of northern and southern, stinky tofu in the south, also known as stinky dry son. Although its name is vulgar, it is ugly outside and beautiful inside, and it has a long history of origin. It is a very characteristic traditional Chinese snack, ancient and traditional, which makes people want to eat it. The ingredients for making it include soybeans, black beans and soda ash. Chaoshan Horseshoe Cake: It is customary to eat rice cake during the Lunar New Year in the Chaoshan area. Rice cake and hair cake are important festival foods for the lunar New Year, which symbolize the good wishes of "rising year after year" and "rising step by step".