1, the monkey head mushroom is the most common way to eat is to make soup, its flavor is sweet and flat, there is no obvious food taboos, you can make soup with a variety of ingredients to eat, such as: chicken, pigeon, pork ribs, fungus, Cordyceps flowers and so on, according to their own preferences and needs to choose the material for soup can be.

2, the monkey head mushroom is named for its appearance like a monkey head, its meat is tender, fragrant, delicious, and also rich in protein, amino acids, vitamins, carbohydrates, trace elements and so on a variety of nutrients, has a good food value.