Main Ingredients

Pike Crab

Sub Ingredients

Eggs

Flour

Ingredients

Ginger, Onion and Garlic

Soy Sauce

Salt

Steps to Scramble Crab with Onion and Eggs

1

Preparing Ingredients

2

Scrambled Crab with Onion and Eggs in a bowl. p>

Pike crabs open the lid, remove the gills and wash and cut into quarters

3

Beat the eggs in a bowl and set aside

4

Dust the crab strands with flour

5

Put the crab strands in a frying pan and fry them on low heat until half-cooked and remove from the pan

6

Preserve some of the oil in the pan and add ginger, onion and garlic and stir fry them

7

Steep the ginger, green onion and garlic into the pan. >

Put the crab strands and cover together in the pan and stir-fry

8

Pour in the egg mixture, season with soy sauce and salt and stir-fry, sprinkle with chopped green onion to serve.

Crab Onion Eggs

Ingredients

6 stone hairy sea crab, 3 eggs, 1 onion, a few sticks of garlic, a pinch of salt, a pinch of cooking master, a pinch of carrot.

How to do

1

Wash the sea-crab and separate the shell from the body, remove the heart and gills

2

Heat the oil, put the sea-crab in order and fry it in the pan, put the garlic into the pan

3

Fry the sea-crab with aroma and toss it, then put the onion and carrots into the pan and fry them

4

This is a good way to make the sea-crab more delicious.

4

After the onion is softened, put 3 eggs in the pan

5

After it is cooked, put the garlic green section in the pan, a little bit of salt and master chef for seasoning, if it is too dry, you can add a little bit of water to smother

6

After it is done cooking, onion egg with white rice is also very good for rice

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