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How to fry shredded potatoes?
Fried shredded potatoes are as follows:

Ingredients:

Potatoes, green peppers, millet spicy, garlic, shallots, Chili powder, sesame seeds

Oil, soy sauce, vinegar, oyster sauce

Steps:

1, mix a juice, add chopped green onion+minced garlic+sesame+millet spicy+Chili powder and pour hot oil, add three tablespoons of soy sauce+two tablespoons of vinegar+one spoonful of oyster sauce and stir well.

2. Shred the potatoes, soak them in water to wash the starch, and blanch the green peppers and potatoes.

3, dish, pour the sauce and stir well.