1, a pot of boiling water, the ready fan in the pot, cooking soft, and then sheng out of the water control.

2, the prepared cabbage cut into julienne, set aside.

3, will be ready to break the egg in an empty bowl, a pot of oil, will be ready to put the egg mixture in the pan, stir fry, and then sheng out.

4: Heat oil in a separate wok, place the chopped green onion in the wok and sauté.

5: Put the cabbage in the pan and stir-fry.

6, prepare the appropriate amount of soy sauce in the pan, seasoning color.

7, prepare the appropriate amount of salt in the pot, for seasoning.

8, put the soaked and boiled vermicelli in the pot, and stir fry.

9, then pour the scrambled eggs in the pan, stir fry.

10, prepare the appropriate amount of monosodium glutamate sprinkled in the pan, stir fry evenly, and then sheng out can be.