Ingredients?
An appropriate amount of rice noodles
3 tomatoes
1 green pepper
An appropriate amount of barbecued pork
p>An appropriate amount of peanuts
An appropriate amount of light soy sauce
An appropriate amount of garlic
How to make Guangxi cold noodles?
Shred green peppers , pour in white vinegar and set aside.
Add garlic for a very fresh taste and set aside. (I cut too many green peppers, so I didn’t actually add them)
Cut the tomatoes, fry the garlic in a hot pan, add the tomatoes, and remove the juice. (I didn’t add water, usually those bought from outside need a thinner juice)
Steam the rice noodles and let them cool.
Prepare barbecued pork, peanuts, and other cooked vegetables
Add powder, barbecued pork, light soy sauce, and vinegar, and stir evenly. Start eating. (Peanuts and barbecued pork must be added (it tastes good), cucumber can also be added)
The more juicy it is, the easier it is to mix.
Tips
Peanuts and barbecued pork go perfectly together, brothers