When the northern sand fruit matures, friends in the north should be familiar with this kind of fruit. Sand fruit is a kind of fruit with high nutritional value, which can supplement a variety of nutrients for the human body. Sand fruit is mainly distributed in the Yellow River, the Yangtze River basin and Liaoning, and many friends in the south may not know much about this fruit. Do you know when Shaguo in the north will mature? Let's get to know each other
When will the northern Shaguo ripen 1 When will the northern Shaguo ripen?
It usually takes three years from planting to fruiting, and it usually begins to bear fruit in the fourth year after planting. So when will the sand fruit in the north mature? The sand fruit in the north belongs to late-maturing fruit, the fruit is bigger and tastes more sour than the early-maturing fruit. Generally, the flowering period of Amomum villosum in North China is from April to May, and the fruiting period is from late August to mid-September.
What does Shaguo in Northeast China look like?
Small deciduous trees of the genus Malus are mostly distributed in the Yellow River, the Yangtze River basin and Liaoning. What does Malus angustifolia look like in the northeast? The fruit of Amomum villosum in Northeast China has oval or oval leaves, a bulge at the top and extremely fine serrations at the edge. The fruit ripens in autumn, tastes like an apple and tastes sour.
Dragon crown: the meat is soft, which is more suitable for the elderly and children.
K9: It is the earliest mature variety of Amomum villosum, and its taste is sour. Even when it is fully mature, the acidity is very obvious, and the fresh K9 is very crisp.
Yao Ersan: Sweet and sour are just right, bigger than K9 and smaller than Dragon Crown.
Huang Taiping: when the green fruit is green, the meat is crisp and the water is enough; When ripe, there is sugar in the pulp.
Daqiu: It's not too sweet or too sour. It looks like a millstone.
String bell: Only more acid than K9.
When does the northern Amomum villosum mature? 2 The efficacy and function of Amomum villosum
1, the content of organic acids and vitamins in Fructus Chaenomelis is very rich, which can promote the production of body fluid to quench thirst, help digestion, relieve annoyance and eliminate stagnation.
2, astringent essence can stop dysentery, astringent and astringent, with good astringent essence and diarrhea, and it is a good dietotherapy product for diarrhea and diarrhea.
3. Decocting Shaguo root with water has the functions of expelling insects and killing insects, and can cure diseases caused by white worms and roundworms.
4, the leaves of Mingmu Shaguo are fresh or dried, which have the functions of purging fire and improving eyesight, killing insects and detoxifying. Can be used for the treatment of cyanosis, conjunctival blindness and infantile scabies.
Making skills of sand fruit
Shaguo decoction Shaguo (half cooked) 10. Wash Fructus Amomi Crataegi, slice it, put it in a pot, add water 1000 ml, and cook for 50 ml. Take 1 bowl every time, twice a day, with fruit and soup, and take it on an empty stomach. This soup has the effects of regulating stomach, resolving stagnation and stopping diarrhea. Is suitable for abdominal pain and diarrhea caused by enteritis or dysentery.
Taboos of Shaguo
Shaguo astringent convergence, should not eat more; People with weak spleen and qi deficiency should not eat.