2. Pepper, also known as pepper, sea pepper, pepper, pepper, pepper and so on. It is a capsicum plant of Solanaceae. Pepper is an annual or perennial herb. Fruit is usually conical or rectangular, green when immature, bright red, yellow or purple when mature, with red being the most common. The causal skin of pepper contains capsaicin, which is spicy. Can stimulate appetite. The content of vitamin C in pepper ranks first among vegetables.
Pepper is native to tropical areas of Central America and Latin America, and its origin is Mexico. /kloc-At the end of 0/5, after Columbus discovered America, he brought pepper back to Europe and spread it to other parts of the world, and it was introduced to China in the late Ming Dynasty. There is a record of pepper in Chen Haozi's "Flower Mirror" in Qing Dynasty. Nowadays, it is widely planted in all parts of China and has become a popular vegetable. Pepper is an axial placenta. Pepper is an annual or perennial herb with oval leaves and white flowers. Most fruits are like pens, but they also have lanterns and hearts. The fruit is green when it is immature and turns red or yellow when it is ripe. Generally spicy, it is used for food and medicine.