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The practice of northeast big rice bag
Northeast rice bag

Prepare ingredients: eggs, soy sauce, soybean sauce, potatoes, rice, lettuce, green pepper, eggplant, onion, coriander, ham and peanuts.

Practice:

Heat the hot oil in a hot pot, stir-fry the eggs, stir-fry the diced green peppers together for a few times, season with two spoonfuls of soybean sauce and one spoonful of soy sauce, add a little water, and cook until there is still a little juice in the pot.

Steamed eggplant, fried ham, put potatoes in rice, and press the cooking button in the rice cooker;

Mud potatoes and rice, sprinkle with ham, eggplant, peanuts, onion, coriander and egg sauce, and mix well.

Just take a bag of lettuce and chew it with lettuce. It's really wonderful!