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What kind of flower is this? This is a field weed ... ground cover plant ... kneeling for the answer ~ ~
Chinese milk vetch

Nicknames: Qiao Yao, Honghua, Caozi, etc.

Cooking delicious food

Fresh and tender Chinese milk vetch can be eaten, fried or made into soup; Cooking methods are the same as pumpkin seedlings and pea seedlings.

Medicinal value

Traditional Chinese Medicine Name: Tiaoyao (Astragalus sinicus)

Alias wild peas, tribulus terrestris, safflower, rocking car, wild broad beans and small nest vegetables.

The smell is pungent, flat and non-toxic.

Indications: breaking blood, stopping bleeding and promoting granulation. Nourish the five internal organs, clear the eyes and ears, dispel the heat, make people light and healthy, and nourish people after long-term consumption. Stop fever malaria, promote blood circulation and soothe the stomach.

Baidu search has detailed information and pictures.