1, different varieties: Boston lobster belongs to the lobster genus of marine shrimp, living in the cold sea, the main origin of the United States of Maine. The Australian lobster belongs to the rock lobster genus, the main origin of Oceania.

2, looks different: Boston lobster is black and green, pincers because of excessive activity and thicker meat, compared to the shrimp body without paste, but the meat is more tender and meticulous. Australian lobster has a pair of double occlusal pincers, and the whole body fire red, claws for the golden yellow, the most delicious meat, and larger.