1. When will Shawo radish go on the market?
The growth of Shawo radish needs 15 hours of sunshine every day, and it is carefully picked by people every year1February and listed. Shawo radish is green, with thin skin and thick flesh, rich water, good taste and tastes like fruit. Because of the good quality, the price of Shawo radish on the market is also rising.
What month was it planted?
In southern areas such as Jiangsu and Zhejiang, Shawo radish can be planted in late August and early September, and in northern areas it can generally be planted in early August. If you plant at this time, you can harvest in late autumn or early winter. Planting shawo radish does not require much soil, so we only need to arrange and dig the soil in advance and apply fermented organic fertilizer to fertilize it.
3. The efficacy of shawo radish
Weight loss and beauty: Shawo radish contains a lot of amylase, which can decompose starch in the stomach and promote digestion. It is also rich in vitamin C, which can achieve beauty beauty and lose weight if eaten regularly.
Jianwei Xiaoshi: Shawo radish is low in calories and rich in glucose, sucrose, fructose, vitamins and trace elements. After being absorbed by human body, it can enhance gastrointestinal peristalsis, shorten the residence time of food in human intestine, promote digestion and metabolism, and achieve the effect of invigorating stomach and promoting digestion.
Improve immunity: Shawo radish is rich in double-stranded ribonucleic acid, which can induce human body to produce interferon and enhance immunity, thus preventing some cancers.