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Air Fryer Meat Set

Air Fryer Meat Set

Lemon Chicken Wings

1, 500 grams of chicken wings on both sides of the two cuts;

2, 2 spoons of soy sauce, 1 spoons of soy sauce, 1 spoon of wine, 1 spoon of oyster sauce, 1 spoon of sugar, 1 spoon of chili powder;

3, mix well and marinate for more than an hour;

4, air fryer laying on the lemon slice;

5 Marinate the chicken wings;

6. Bake at 180 degrees for 10 minutes, turn over and bake at 150 degrees for 5 minutes.

Dry pot prawns

1, remove the shrimp line and wash;

2, baking dish disassembled, put ginger, garlic slices;

3, put the shrimp 2 ? of the hot pot base, baked at 200 degrees for 5 minutes;

4, pour in the sauce, stir well, baked at 200 degrees for 10 minutes;

(Sauce: a tablespoon of cooking wine + a spoonful of soy sauce + a spoonful of Consumed oil + a spoonful of white sesame seeds.)

5, sprinkle some chopped green onion, white sesame, out of the pan and eat!

Cumin pig's feet

1, pig's feet + onion, ginger, cooking wine blanching;

2, skimming the froth rinse clean;

3, poured into the pressure cooker Select the hoof mode;

4, pig's feet become super flavorful soft;

5, pig's feet poured into the air fryer, sprinkled with cumin powder chili powder, baked at 180 degrees for 10 minutes;

5, pig's feet into the air fryer, sprinkle cumin powder chili powder, baked for 10 minutes;

6, pig trotters surface nourishing bubbling oil is too fragrant!

Garlic Spare Ribs

1, spare ribs cleaned and add the right amount of salt, chicken essence, sugar, a spoonful of oyster sauce, a spoonful of soy sauce, a spoonful of soy sauce, a spoonful of five-spice powder and pepper, scratched and mixed evenly;

2, add the garlic paste to continue to scratched and mixed evenly;

3, add egg and a spoonful of starch to scratched and mixed evenly;

4, covered with plastic wrap marinated for an hour into the flavor;

5, the bottom of the pan brush oil spread a layer of garlic slices;

6, marinated ribs spread into the fryer;

7, air fryer 200 degrees for 20 minutes in the middle remember to turn over.

Spicy Pork

1, pork cut 0.5cm thick slices;

2, add a spoonful of cooking wine;

3, add a spoonful of soy sauce, a spoonful of oyster sauce, half a spoonful of dark soy sauce;

4, a spoonful of sugar;

5, add a spoonful of chili pepper;

6, add a spoonful of cumin powder;

7, Air fryer 180 degrees for 10 minutes, remember to flip in the middle.

Teppan Squid

1, squid cutter, add green onion and ginger;

2, two spoons of cooking wine, soy sauce, a spoon oyster sauce, two spoons of barbecue materials, a spoon sugar, a spoon oil, marinate for 30 minutes;

3, air fryer 180 degrees for 20 minutes, remember to flip in the middle.

Oil-free grilled chicken thighs

1, the surface of the chicken thighs more cut a few knives;

2, ginger + cooking wine + oyster sauce + soy sauce + light soy sauce;

3, chili powder + cumin powder + thirteen spices + black pepper + sugar + salt;

4, scratched marinated for two hours;

5, the air fryer 180 degrees for 20 minutes, in the middle of the remember to turn the surface.

Secret Chicken Claws

1, marinate for 15 minutes, flat in the air fryer;

2, wrapped in tinfoil, air fryer 200 degrees for 15 minutes;

3, turn over in the middle, sprinkle barbecue ingredients;

4, air fryer 200 degrees, bake for 15 minutes more.