It can be unmolded in about 15 minutes.

Children do not like to eat pear cream, but very much like to eat lollipops, so the pear cream into the lollipop look, the children can like.

The pear itself is a very good fresh fruit not only water content is abundant, and pear is a very good cough cough phlegm phlegm fruit. If you have a cough, you can boil pear tea to eat, to cure cough has a very good effect.

Pear paste sugar is not only the taste of soft, and can also make tea to eat, but also a lot of flavor. Pear paste sugar can also be under fire to moisturize the lungs and cough, phlegm cough, but pear paste sugar cold, take the case to be appropriate, do not crave.

Autumn pear cream lollipop practice

1, the preparation of pears, as well as Chuanbei, Luo Han Guo, jujube, ginger, yellow rock sugar.

2, the pears will be washed, cut into small pieces, the cut pears into the juicer to juice. Then wash the good Luo Han Guo, jujube, ginger, yellow rock sugar, Sichuan shellfish, and good pear juice together into the pot with a small fire slowly simmering.

3, stirring constantly until it becomes sticky, pour the sugar into the mold, a variety of autumn pear cream lollipop is ready.