The taro ball practice steps are as follows:

1.? Sweet potato Taro wash without peeling into the pressure cooker steamed;

2.? Sweet potato peeled and pressed into the puree Add an appropriate amount of tapioca flour and knead until the dough is soft and not sticky If you think it is too dry, you can add a moderate amount of water;

3. Peel the taro and press it into puree, also add some tapioca flour and knead until the dough is soft and not sticky;

4. Add the tapioca flour and knead until the dough is soft and not sticky;

4. Boil the red beans and green beans over high heat until they are cooked through, then add the appropriate amount of sugar Drain and set aside;

6. Pour the cold water into the turtle jelly powder Stir into a paste without lumps and then add the boiling water and stir well After the turtle jelly liquid cooled into the refrigerator freezer to let it solidify into a paste;

7. Roll the dough into long strips and cut into small pieces with a knife;

8. I only like square-shaped taro balls, so I have to be very patient and twist the small pieces of dough into shape one by one;

9. Boil the water in the pot and add the taro balls and cook until they float;

10. In order to make the taro ball taste more Q more chewy You can also put the cooked taro ball into the cool water;

11. Finally, according to personal preference, add red green beans, turtle jelly, milk and other accessories.

Introduction of taro ball:

Taro ball is a famous Han Chinese snack, belonging to the traditional desserts in Fujian and Taiwan. Taro steamed and pressed into the mud, plus groundnut flour and water mixed into a ball, rolled into a long strip and then cut into small pieces, into the boiling water until floating out of the taro ball. Add groundnut flour to make taro rounds Qier, and change to tai bai flour to make them softer. Cooked taro balls can be eaten with ice-sugar water, and in winter they are also eaten hot. In Taiwan and Fujian, many desserts such as bean curd, shaved ice, can add some taro rounds and groundnut rounds covered with its consumption.