Effects and contraindications of fig tea

Effects and contraindications of fig tea, what are they? We all know that figs are a very delicious health fruit, high nutritional value, can be eaten directly, can also be made into jam or tea. Here is a look at the efficacy of fig tea and what are the contraindications.

The efficacy of fig tea and contraindications 1

First, the efficacy and role of fig tea

1, to improve digestion

Normally, people drink more fig tea can be supplemented with a rich malic acid for the body, citric acid can also allow the body to absorb some of the active enzymes, these substances can accelerate the gastrointestinal function, the food, and the body can also absorb some of the active enzymes, these substances can be used for the body's health, but also for the body's health. These substances can accelerate the stomach and intestines, the digestion and decomposition of food can improve the digestive function of the human stomach and intestines and can increase the appetite, it is to maintain the human digestive system health has a great benefit, in addition to fig tea also contains some natural lipids people drink water with it can also be lubricated after the bowel movement of the intestines and bowel detoxification.

2, the prevention of hyperlipidemia

Prevention of hyperlipidemia is also an important effect of fig tea. Because fig tea contains lipolytic enzyme and hydrolase and other active enzymes in the human body after absorption, can accelerate the body fat and cholesterol decomposition, and can let them with the body metabolism, as soon as possible excluded from the body, can prevent the accumulation of fat in human blood vessels, can be prevented from the root cause of the occurrence of high blood fat.

3, clear throat

Fig tea is cold in nature, and it has a certain anti-inflammatory, decongestive ability and can clean up the body's heat toxins, human due to the heat toxins caused by a variety of sore throats and hoarseness have a particularly good role in alleviating the brewing of fig tea into the right amount of honey or rock sugar, it will allow it to clear the throat of the efficacy of moisturizing! The most important thing to remember is that it's a great way to get the most out of the fig tea.

Second, fig tea contraindications

Fig tea flavor with high nutritional value, the human body also has a significant health effects, but the sugar content of this fruit tea is relatively high, those who are suffering from hyperglycemia in the life of the crowd is contraindicated to drink fig tea, otherwise it will allow the body to absorb too much sugar, which will aggravate the symptoms of hyperglycemia.

The efficacy of fig tea and contraindications 2

First, the efficacy and role of fig fig

1, fig contains malic acid, citric acid, lipase, protease, hydrolase, etc., can help the body of the digestion of food, to promote appetite, but also because of the presence of a variety of lipids, so it is laxative effect;

2, fig contains a variety of lipids, so it is laxative effect;

2, figs contain lipase, hydrolase, etc. have the function of lowering blood lipids and decomposition of blood lipids, can reduce fat in the blood vessels' deposition, and then play a role in lowering blood pressure, prevention of coronary heart disease;

3, figs have anti-inflammatory and decongestive effect, can facilitate the pharyngeal decongestive;

4, the milky pulp of the immature fruit contains psoralen, fosfanolactone, and other active ingredients, and the ripe fruit of the Juice can be extracted from an aromatic substance benzaldehyde, both have anti-cancer, anti-cancer, enhance the body's ability to fight disease, can prevent a variety of cancers, delay the development of transplanted adenocarcinoma, lymphosarcoma, prompting its degradation, and does not produce toxicity to normal cells.

Second, how to eat figs

1, figs in addition to fresh food, medicinal, but also can be processed dry, dried fruit, jam, juice, fruit tea, fruit wine, drinks, canned and so on.

2, dried figs without any chemical additives, strong flavor, sweet, in the domestic and foreign markets are extremely popular. Fig juice and drinks have a unique flavor, quench thirst, and are suitable for both young and old.

3, fig tree branches and leaves, elegant tree, has a good ornamental value, is a good garden and courtyard greening ornamental species.

3, pregnant women can eat figs?

Figs contain a variety of essential amino acids, organic acids, pectin, magnesium, manganese, copper, zinc, calcium, boron and other trace elements and vitamins and other nutrients. Figs can promote digestion, laxative, and reduce blood lipids, lower blood pressure and other effects, for pregnant women is calcium and prevent constipation of good food.

The fig fruit, whether fresh or dried, is delicious. It is rich in a variety of amino acids, organic acids, magnesium, manganese, copper, zinc, boron and vitamins and other nutrients. It is not only a fruit with high nutritional value, but also a good medicine. It is sweet, sour and flat, with heat detoxification, diarrhea and lactation effects, especially for hemorrhoids, hemorrhage, diarrhea, spleen deficiency, sore throat, milk dryness, etc. The efficacy is remarkable.

Pregnant women are most likely to suffer from hemorrhoids. Prevention of hemorrhoids must maintain smooth stools, pay attention to drinking water, and develop the habit of regular defecation. At the same time, pregnant women should always eat the right amount of figs. Because figs are not only rich in nutrients, but also able to treat hemorrhoids and lactation.