Can pregnant women drink sour plum soup?
Pregnant women should be careful to drink sour plum soup. For pregnant women, sour plum soup containing hawthorn belongs to slippery products, while cold slippery products include auricularia auricula, hawthorn, water chestnut, rice kernel, purslane, etc., which have a certain impact on early pregnancy, have an exciting effect on uterine muscles, and can promote uterine contraction, thus inducing abortion. Moreover, the sour plum soup is easy to cause diarrhea after being chilled in the refrigerator, and the cold food will affect the respiratory organs, causing the baby to be allergic. Precautions: People with weak gastric mucosal structure had better eat less sour plum food, which can't resist the continuous erosion of acidic substances, and it is easy to cause gastric and duodenal ulcers for a long time.
Precautions for pregnant women to drink sour plum soup
Although pregnant women should be careful to drink sour plum soup, drinking a cup of sour plum soup often can not only get rid of oil and relieve boredom, but also strengthen the spleen and stimulate appetite and refresh the mind. Sour plum soup method Introduction: Sour plum soup can clear away heat, relieve summer heat, promote fluid production and relieve cough.
Ingredients: 250g of ebony, 50g of rock sugar 1 50g, 2 spoons of honey, 2 bowls of sweet-scented osmanthus1spoon and clear water.
Practice:
1 Soak the ebony bought in the drugstore in warm water for 2 hours.
2. Put the ebony into the pot, add the crystal sugar, honey and osmanthus, then pour the clear water and boil it over medium heat.
3. After the water boils, open the lid and let it cool.
4. If you like to drink iced sour plum soup, you can directly put it in the refrigerator and ice it for 3 hours before drinking. Tip: 1, you can't drink with a cold.
People who have a cold can't drink sour plum soup. When they have a cold, they usually need sweating medicine to drive the "pathogenic factors" out of the body surface, so as to restore people's health. However, the dark plum in Sour Plum Soup is acidic, which is considered by Chinese medicine to be astringent, which will hinder the sweating drugs from playing their role, thus delaying the recovery of colds. Therefore, it is best not to use sour plum soup to quench thirst or appetizer when you have a cold.
2. Children should drink less
Although sour plum soup is a kind of drink suitable for the public, it is not suitable for some people, such as children, so you can't drink too much sour drinks.
3. Don't drink for diabetics.
In addition, people with diabetes should try not to drink it, because sour plum soup is usually made of brown sugar or rock sugar. On the contrary, some people are suitable for drinking more sour plum soup, especially for people with cholecystitis and gallstones. Drinking sour plum soup properly is very beneficial.