Wang Xingguo, director of the Nutrition Department of Dalian Central Hospital, pointed out in an interview with Jinyang. com. Com believes that some internal organs of chickens will have toxic residues, and the residues vary with different feeding conditions.

Eating more chicken heads is not recommended. People's Health Network explained that the high cholesterol content in chicken brain will increase the risk of cardiovascular and cerebrovascular diseases such as coronary heart disease, especially for people with three highs. It is recommended to eat less or no chicken head.

Extended data:

It is not recommended to eat the skin of chicken buttocks and neck, and it is recommended to eat less chicken skin. According to the People's Daily Food Channel, chicken's ass contains not only a lot of fat, but also countless lymphoid tissues, including germs, viruses, carcinogens and other harmful substances, so it is not recommended to eat.

The neck of chicken is the part where glands are concentrated. It is best to peel off the chicken skin, remove the small meat bumps visible to the naked eye, and then process and eat. The high content of fat and cholesterol in chicken skin can easily lead to obesity and induce chronic diseases such as hypertension, hyperlipidemia and diabetes. It is suggested that obese and "three highs" people peel off the chicken skin and cook it slowly with water alone. After cooking chicken oil, put a little in wonton and soup for seasoning.

References:

People's Network-If you like to eat chicken, you should also eat chicken. These parts should not be eaten casually.