Materials

Pig's tail two, appropriate amount of green onion.

Practice

1. Pig tail hair, wash, cut, blanch spare.

2. To eat a little tender, first into the pressure cooker simmering fried 10 minutes.

3. Remove the stewed pig tails and wash them.

4. Add the right amount of ginger, soy sauce, thirteen spices, pepper, yellow wine and the right amount of water to simmer.

5. After the seasoning to taste, start to collect the dry soup, add the appropriate amount of monosodium glutamate and mix well to plate, sprinkle with chopped green onions can be.