Main Ingredients: 200g of peas, 60g of pork, 60g of corn kernels, 40g of carrots, 40g of peanut kernels (fried).

Accessories: 2 spoons of oil, 2 spoons of salt, 1 spoon of cooking wine, 2 spoons of oyster sauce.

1. Prepare the ingredients, peas are boiled beforehand, peanuts are fried.

2. carrots cut into cubes, pork cut into cubes with cooking wine, salt, oyster sauce marinade for a while.

3. Stir fry the meat in a frying pan.

4. When the meat browns, add the carrots and stir-fry for a while.

5. Then add peas, corn kernels, put salt and stir fry.

6. Add peanuts.

7. Put some oyster sauce and stir fry evenly.

8. The finished picture is as follows.