Ingredients of authentic vermicelli chicken

Chicken half chicken half cut into small pieces.

A vermicelli and half an oil.

A little salt and a little sugar.

Illicium verum and Chinese prickly ash

Cooking wine ginger, onion and garlic.

Consumption of dried red peppers, soy sauce, soy sauce and oil.

Method for making authentic vermicelli chicken

Step 1 chicken chops

Step 2: Boil the water, skim off the oil and drain it for later use.

Step 3: soak the vermicelli in warm water for later use.

Step 4: onion (segment), ginger (shredded), garlic (foam), dried pepper (segment), pepper and star anise.

Step 5: put oil in the pot, heat it to 60%, add pepper, star anise, dried pepper, ginger and garlic, stir-fry until fragrant and discolored.

Step 6: Stir-fry the chicken pieces with high fire, add salt, cooking wine, sugar, soy sauce, soy sauce and oil until the water is over, add appropriate amount of water, and stew in the onion.

Step 7: Cook the chicken until it is cooked, and add the vermicelli until the vermicelli is cooked and soft.

Step 8 finally collect the juice and take it out of the pot. A delicious vermicelli chicken is thus finished.