1. Before frying chicken wings, preheat the air frying pan for 200 degrees for five minutes, and then put the marinated chicken wings neatly into the air frying pan. There is no need to put oil in the whole process of making chicken wings with air fryer. Cover the chicken wings and bake at 200 degrees for 10 minutes, then turn over and bake at 200 degrees for 10 minutes.

2. Air fryer is a machine that can fry with air. It mainly replaces the hot oil in the original frying pan with air to make the food cooked. At the same time, the hot air also blew away the moisture on the surface of the food, making the ingredients achieve the effect of approximate frying.