Tongren is located in the southeast of Guizhou Province, with superior geographical location, mild climate, fertile land, rich natural resources and unique local cuisine. The following are the main delicious places in Tongren:

First, the fish gallbladder chicken. Fish gallbladder chicken is a traditional food in Tongren, which is made of grass chicken, fish liver, japonica rice and glutinous rice as main raw materials. It is characterized by crispy and delicious chicken and mellow soup, which makes people feel tired and memorable.

Second, Enshi hot pot. Enshi hot pot is a traditional specialty food in Tongren, Guizhou. It takes Enshi beef spine and Enshi goat meat as the main raw materials, with a variety of medicinal materials, vegetables and other ingredients, which are extremely rich in nutrition and delicious.

Third, Tongren bamboo shoots. Tongren city is the hometown of bamboo shoots in China. Tongren bamboo shoots are known as the "king of farm dishes" in Tongren, Guizhou Province for their freshness, delicacy and rich nutrition. In Tongren, all kinds of bamboo shoot products with local characteristics and flavors are dazzling.

Tongren's food is rich and colorful, and the above are just a few examples. I traveled all over Tongren and found countless delicious foods, each of which is worth a try.