Yes, the specific method of stir-frying meat with rape and eggplant is as follows:

Main ingredients: 250g tomatoes, 500g fresh meat slices, 350g eggplant, 300g rapeseed

Accessory ingredients: appropriate amount of oil , appropriate amount of salt, appropriate amount of onions and scallions, appropriate amount of soy sauce, appropriate amount of sesame oil

Steps:

1. Marinate the pork belly with salt and soy sauce for 10 minutes, wash and cut the eggplant into pieces, and cut the rapeseed into large pieces. Segment, dice the tomatoes, cut the onions and green onions and set aside

2. Heat the oil in the pot and stir-fry the marinated meat slices

3. Add the onions and stir-fry evenly

4. Add eggplant pieces

5. Add a little water

6. When the eggplant is almost ripe, add diced tomatoes

7. Add rapeseed segments

8. Add salt and stir well

9. Finally, pour sesame oil and serve