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How to eat prunes with skin
Prune eating method

One, fresh prunes directly cleaned can be eaten.

Two, prunes are pickled to become a little sweet and sour flavor of delicious snacks, small capitalists are generally more fond of this type of snacks, packaging is exquisite, the flavor is also special enough. Generally specializing in the sale of snacks snack store are sold, business is very red hot.

In all kinds of snacks, prunes have a very good taste, and not too sweet, not sour. It is a more popular variety for petites, and almost everyone loves it. Many girls like to put a can in a random place where their fingers can touch when they are reading books, magazines or TV. Occasionally, they take one and put it in their mouths, suck their fingers, and then gently chew it, which is especially flavorful.

You may not realize that prunes, which usually seem like snacks to us, can actually be made into many delicious and nutritious breakfasts. And this process, just need you to use your brain, play your ingenuity.

Three, prune barbecue scrambled eggs

20 grams of California prunes rinsed and soaked in water for 1 hour, 25 grams of top quality barbecue pork, 1 egg, scrambled over low heat, the egg can be eaten after slightly cooked.

Four, plum wine round

Use 30 grams of local wine and 30 grams of handmade glutinous rice dumplings, mix and heat until cooked, add 10 grams of California prunes, sweet and slightly acidic flavor.

Five, prune congee

The use of canned congee 1 listen or congee 50 grams cooked, before adding 15 grams of California prunes, and then add a little honey.

Six, prune Nestle

Nestle ice cream a, in the middle of the fine bean paste filling and 10 grams of California prunes.