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Tequila Why is it better to add salt to tequila with what salt?
Tequila is a kind of wine from Mexico. Because of its strong degree, it is often mixed with various juices for drinking. Usually when we order tequila cocktails in the store, we will find a circle of salt outside the glass. Why?

Why does tequila need salt?

Tequila is a highly alcoholic liquor. It tastes cold and bitter, and there is a burning sensation in the throat. Therefore, it is generally used as the base wine of cocktails, and salt is added to tequila to neutralize its more exciting taste.

What salt is better for agave?

This problem, more than 90% of the bars in China are the same as the cheapest salt. In fact, drinking tequila, licking salt and chewing lemon are all due to poor early technology, and there are many strange smells in the wine. In order to cover up these unpleasant smells, this slightly heavier mouth is used to fight poison with poison. However, modern technology is quite perfect, and many delicious agave can taste whiskey. Speaking of Margaret, except for a little more flavor of three seconds, it is actually similar to the early pure tequila. It may be that women don't drink directly like men, so it's not pleasant to drink slowly in beautiful cups. Back to the topic, how to choose salt. In cocktails, there are many details besides the formula, such as different brands of agave have different tastes, different temperatures, different tastes and so on. Considering that these things actually need the bartender to add and subtract to make a balanced cocktail. Different salts really taste different. After getting familiar with the characteristics of these salts, consider what kind of taste you want to achieve in the last glass of wine, and add and subtract slowly, which is also one of the pleasures of drinking.

What's the temperature of tequila?

Almost like most foreign wines, the alcohol content of tequila is usually around 40 degrees, and a few are 38 degrees. Tequila juice can be fermented into beer fermented wine with alcohol content of 5% ~ 7%.

Tequila+lemon+salt

The way Mexicans drink is this: first squeeze some lemon juice on the back of their hands, then sprinkle some salt, then lick the salt off their hands with their tongues, then drink a small glass of tequila quickly, and finally put a piece of lemon in their mouth.