Jin Jiu has an attractive aroma, colorless and transparent, and its taste is fresh and refreshing. It can be drunk alone or mixed with cocktails. It is the only indispensable wine in mixed cocktails.

This wine was originally used to help Dutch businessmen, sailors and immigrants living in East India to prevent tropical malaria. It was used as a diuretic and a heat-clearing agent.

2.vodka

Vodka has a history of 500 years since its birth, and it has experienced ups and downs with the passage of time. Now, everyone in Russia drinks an average of 67 bottles of vodka every year. Vodka has become Russia's national wine, and even three vodka museums have been established.

3. Rum

This is distilled liquor brewed from sucrose. After its birth, it quickly became popular among Atlantic sailors and pirates of the Caribbean. The improved rum tastes softer and has caramel flavor.

According to different raw materials and different brewing methods, rum can be divided into: rum, rum, light rum, rum, Luzhou-flavor rum and so on. , containing 38% ~ 50% alcohol, amber, brown and colorless liquid.

4.tequila wine

In the third century BC, the Indian civilization living in Central America had discovered the technology of fermenting wine. They use any available sugar source in life to make wine. Juicy tequila with high sugar content naturally becomes the raw material for making tequila.

5.brandy

Originally from Dutch Brandewijn, it means "burnt wine". Brandy is often called "the soul of wine". There are many countries producing brandy in the world, but the brandy produced in France is the most famous.

References:

Baidu encyclopedia-base wine