Tea tree mushrooms taste fresh and fragrant, nutritious and healthy, today we recommend that you tea tree mushrooms roasted meat practice, tea tree mushrooms soaked for 10 minutes, boil water and open the meat boiled for 10 minutes to cool, cut square, frying pan burnt to 7%, meat stir-fried until slightly burnt put wine, soy sauce and other fried, pour water, soy sauce boiled, poured into the stewing pot simmering for 15 minutes, add tea tree mushrooms cooked for 20 minutes, mix well out.

How to make roast pork with tea tree mushrooms?

Main ingredients:

200g of tea tree mushrooms, 400g of pork;

Supplementary ingredients:

2 cloves of garlic, 1 tablespoon of soy sauce, 1 tablespoon of soy sauce, 1 tablespoon of cooking wine, 1 gram of peppercorns, 2 slices of coriander, 10 grams of rock sugar, 1 piece of ginger;

The practice of the meat of the tea tree mushrooms:

1.tea tree mushrooms, washed, soaked in warm water for 10 minutes.

2. pot into the amount of water to boil, put the meat boiled for 10 minutes to cool, cut into 2 cm square;

3. pot into the amount of oil, the oil temperature burned to 7% heat, into the meat stir-fried over low heat until slightly charred;

4. into the cooking wine 1 tablespoon, soy sauce 1 tablespoon, ginger and garlic tablets, peppercorns, anise 1, 2 pieces of coriander, rock sugar 10 grams of stir-fried evenly, add the amount of water, add the amount of water, and then add the amount of water, and the amount of water. evenly, add the amount of water, half a spoonful of dark soy sauce boil on high heat;

5. Pour into the stew pot, simmer for 15 minutes, add the tea tree mushrooms continue to simmer for 20 minutes. Add half a spoonful of chicken essence, mix well and serve sprinkled with chopped green onions.

Tips:

Tea tree mushrooms are rich in nutrients, containing 18 kinds of amino acids needed by the human body, especially containing 8 kinds of amino acids that the human body can not be synthesized, glucan, bacterial proteins, carbohydrates, and other nutrients, and its mushroom stalks are crisp and refreshing and flavorful.

It has the effect of tonifying the kidney, diuretic, curing lumbar pain, seeping dampness, strengthening the spleen, stopping diarrhea, etc. It is the ideal food for patients with high blood pressure, cardiovascular and obesity.

Isn't the practice of tea tree mushroom roast pork very simple? Now many people know this dish, but want to do a good job, we must master the skills, today introduced the practice of tea tree mushrooms roasted meat you learned?