The method of preventing desquamation of shredded chicken: first, marinate shredded chicken with salt powder and fry it until it turns white. Take "Fried shredded chicken with green garlic" as an example. The practice is as follows:

Ingredients: 200g shredded chicken and 200g mushrooms.

Accessories: appropriate amount of oil, salt, green garlic and chopped pepper.

Steps:

1. Shred mushrooms and garlic.

2. After the oil is hot, fry the garlic.

3. Add mushrooms and saute.

Add shredded chicken

5. Stir fry and add some chopped peppers.

6. Season with salt.