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What seasoning to put in the stew

There are countless varieties of soup, all sorts of things, just to name a few: stewed pork chop soup, stewed chicken soup, stewed fish soup, stewed lamb bone soup, stewed pig's trotters, stewed meatballs soup and so on.

Stewed chicken soup as an example -

Instrument preparation: 500 grams of hen, 12 grams of angelica, ginger 1 piece, 5 grams of goji berries, 5 grams of salt, 2 grams of chicken powder, the right amount of green onions, the right amount of water.

Note:

1, because the choice of the old hen, stewing time is particularly long, need 3 hours, so be sure to add a sufficient amount of water

2, the role of the onion is to remove the fishy, you can choose to use the large onion;

3, this soup can also be added to the party ginseng, jujubes, astragalus and so on.

Steps -

1, materials ready;

2, ginger patted, angelica, goji berries rinsed;

3, the chicken rinsed, put into the casserole, put onion knots, ginger, injected with enough water, large fire boil, small fire boiled for 3 hours (during the period of time do not uncover);

3, the chicken rinse, into the sand pot, put onion knots, ginger, injected with enough water, large fire boil, small fire boiled 3 hours (during the period of time do not uncover);

4, boiled, clip off the green onion knot, put the wolfberry;

5, adjust the amount of salt and chicken powder can be.