KFC has hot milk tea inside.

KFC milk tea prices and details look at the following chart:

Milk tea is generally eaten in a variety of dry food when drinking water, and sometimes drink alone, it is both thirst quenching and hunger, more than a variety of modern beverages. Herdsmen drink milk tea, but also soaked with some fried rice, butter, milk tofu and hand-held meat, so that both warm belly, against the cold, but also to help digest meat, but also to supplement the lack of vitamins due to eat vegetables. Therefore, in the pastoral area there is a saying: "rather a day without food, not a day without tea".

Expanded:

Hong Kong Milk Tea Production Methods

1, rushing: put the blended tea into the tea net, with the boiling water to brew tea, the first thing to do is to pour hot water along the side of the pot, one for the tea to raise the temperature, and the other can be hair to open the tea, tea aroma to be able to show, and then Then you can formally pour hot water to brew tea.

2, bump (pull): in order to fully extract the color and flavor of the tea, the tea will be brewed into the empty teapot, and then bumped back to the pot with tea, repeated hedge 5 times.

3, baking: cover the pot, and then baked at 80 ℃ fire for 10 minutes (with tea net), the tea soup can not bubble. The flavor of the tea is related to the baking time, the longer the longer the stronger the flavor, but the baking is too long and the caffeine and tannins contained in the tea will be brewed, making the tea taste astringent.

Baidu Encyclopedia - Hot Milk Tea