The summer heat is unbearable. Always want to eat something cold to eliminate the heat. Try this papaya milk jelly, summer heat and skin oh!

Main Ingredients4 servings

Papaya1

Milk200ml

Supplementary Ingredients

Sugar20g

Gelatin2 pieces

Step1

Prepare the ingredients, wash the papaya

Step 2

Split papaya at the top, and use a spoon to take out the seeds and pith

Step 2

Take out the seeds and pith from the papaya. Step 3

How to make Papaya Milk Jelly

Pour the sugar into the milk and bring to a boil over low heat

Step 4

Soak the custard slices in water for a while to soften them

Step 5

Pull out the custard slices from the water and squeeze out the water, then put them into the boiled milk and whisk them until the custard slices melt, and then cool down. In summer, when the temperature is high, you can use ice water to soak