Immature pearls may be immature, so you can put them in a pot and cook them for a while over medium heat. The steps are as follows:

1, put a proper amount of water in the pot, boil the water, and pour the uncooked pearls into the pot.

2. After pouring into the pot, start to cook the pearls with medium heat, and stir while cooking to avoid sticking to the pot.

3. Cook until the pearl floats on the water, then turn to low heat and continue to cook the pearl until the outer layer of the pearl is transparent.

Don't take out the pearls immediately after turning off the fire. Cover the pot and stew for about 15 minutes, then take it out.

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1. Boil the water and pour the uncooked pearls into the pot.

2. Start to cook pearls with medium heat, stirring while cooking.

3. Cook until the pearls float on the water, and then turn to low heat to continue cooking the pearls.

4. After turning off the fire, cover the pot and simmer 15 minutes.