Cooking bone soup when the salt put too much, you can add more water on high heat to boil can be. Beef bone marrow soup is as follows:

Preparation materials: beef bone, ginger, water, astragalus, wolfberry, salt, chicken essence.

I. Ginger sliced.

Two, beef marrow bone blanching to remove blood foam.

Three, cold water in the pot, put the beef marrow bone and ginger slices, add the prepared herbs.

four, large fire boil, turn small fire stew 3 hours.

V. Add seasonings and serve.